I was thinking about cheesy lentils, so modified a recent recope I saw to make French Onion Baked Lentils and Quinoa.

I woke up Saturday thinking that I wanted to make Ethiopian injera bread, so I started some bread and made some other new recipes to go with it. This one is an Ethiopian sweet potato and lentil stew made in the Instant Pot.
I wanted soup for dinner, and I had thawed about 8 ounces of kielbasa last night. I used it in this Kielbasa, Bean, and Veggie Soup.
I was looking up recipes for Chicken Biryani and somehow decided I need to make Spinach Dal for lunch. I think I thought there might be leftovers to go with the Chicken Biryani I'm marinating now for dinner.