Banana Tangerine Chocolate Chip Muffins

We had some over-ripe bananas, and I needed to bake. So I made up some banana muffins, with some tangerines and chocolate chips for extra flavor,

Dulce de Leche Apple Streusel Bars

I decided to make dulce de leche this morning. Later I decided to look for a recipe using apples and dulce de leche, because Jay liked some apple cupcakes I make him before, and I gave most of these to Jay and his family.

Injera Bread (African Feast!)

I woke up Saturday thinking that I wanted to make Ethiopian injera bread, so I made an African feast!

Whole Wheat and Sourdough Naan

I wanted some flat breads to go with my Black Bean Soup, so I tried a Whole Wheat and Sourdough Naan recipe.

Sourdough Hot Dog Buns

I decided to use my sourdough starter to make mostly whole wheat hot dog buns.

Sourdough Raita

I also made sourdough raita  (an Indian flatbread) as part of the Indian dinner when Glenn came to visit.

Irish Brown Bread

Peg mentioned she was missing Irish Brown Bread, so I decided to try make a version by David Lebovitz.

Peanut Butter Halloween Bars

We had leftover Halloween candy. At our house, we buy the Costco mini chocolate bar mix. I made up some Peanut Butter Halloween Bars to use up most of it. (Well, I used the Snickers, the Grands, the KitKats, the 3 Musketeers, the Milky Ways, and the last M&Ms. We still have some other types of  candy left.)

Whole Wheat Sourdough Bread

It's the weekend, and time for a new bread for the week. I decided to make a Whole Wheat Sourdough Bread this time in my new-to-me 9' x 5" bread pan.

Multigrain Bread

It's Martin Luther King Day and I have the day off, so I decided to take the opportunity to try a new bread recipe.  This time I made from the Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread by Peter Reinhardt.