Thin Crust Almond Flouir Pizza Crust (Lower Carb)

Trying another version of an almonf flour pizza crust.   

Quick Sourdough Slider Rolls

We wanted some sliders for dinner, so I made up a half recipe of my Quick Sourdough Dinner Rolls

 

Grilled Naan

I had some leftover Indian, but no leftover naan, so I decided to make a new recipe aiming for a softer naan.

Quick Sourdough Crackers

I decided to make some quick sourdough crackers - I like the way these turned out!

Jam Donut Focaccoa

Doug mentioned a jelly donut focaccia recipe he saw on an Instagram video. I search and found the recipe.

I decided to make a biscotti pan size focaccia for just Doug amd me.
(My pan is 1/2 of a 9 x 13 pan, if you want to double this recip for more people.)

Gözleme (Spinach and Feta Stuffed Flatbread)

I saw a mention of Gozleme on some news feed, followed it, and decided that I had to make it, (Such a great name!)

Apple Raisin Foccacia Rolls

I was feeling like an apple focaccia, and I have a lot of raisins as well. I made apple raisin foccacia rolls/

  

Sourdough Chocolate Chip

I had planned to make King Arthur's Recipe of the Year Choocolate Chip cookies, but i accidentally made a different recipe. There were very good, and I will make the other recipe another time.

Cheesy Sourdough Loaf Bread

This morning I decided I wanted to make a chhesy sourdough bread in a loaf pan, so I mostly made a cheesy version of my Sourdough Loaf Pan Bread.

The sliced view shows the cheese chunks inside.

Cinnamon Raisin Focaccia

I bought raisins at Costco - again. I may be working through some recipes with raisins.

 

 

Turkish Pide Bread

I made Turkish Pide Bread to go with Iskender Kebabs.

Turkey Reuben Bread

 I saw a picture of  turkey shaped bread, and decided to adapt some recipes to make Reuben sandwich versions.

Candy Bar Cookie Bars

We had too few Trick or Treaters, and a lot of leftover Halloween candy. I modified my Over the Top Cookie Bars from last year to make Candy Bar Cookie Bars to give as a small thank-you for donations at the Heifer International table at the WPPC Global Market.

Cinnamon Raisin Bread

I wanted to use my sourdough starter, so made Doug a loaf of cinnamon raisin bread.
I decided to use an improvised Dutch Oven to make a rectangular bread.

Buffalo Chicken Stromboli

I had some leftover roast chicken, and so it became a Buffalo Chicken Stromboli.
(I also made a regular stromboli with pepperoni and sausage - it's on the right.)

Chocolate Sourdough Cupcakes with Nutella Glaze

 I was feeling like round chocolate food today, so I tweaked some recipes and made cupcakes. 

Sourdough Brookies with Dulce de Leche

I wanted to make a brookie (brownie/cookie sourdough) bar for my mom, so I adapted this recipe of my Fudgy Cookie Bars

Cherry Crumble Bars

I wanted to make a cheery sourdough bar for  Ben, so I adapted the bar part of my Fudgy Cookie Bars.

Yorkshire Pudding

 I decided to make some Yorkshire Puddings to go with the leftover pot roast from Saturday.

Stromboli

I decided to make stromboli for Easter!