Showing posts with label pastrami. Show all posts
Showing posts with label pastrami. Show all posts

Jun 22, 2016

Mediterranean Pepper, Olive, and Pastrami Pasta

I had a lot of turkey pastrami left over from the weekend, and somehow found a Mediterranean Pasta with pepper, onion, and olives recipe. This works as either a warm pasta dish or a cold salad - my version served 2 for dinner.