Since Joanne likes soup, I was looking for a Christmas leftover soup. I found a recipe for Stuffing Soup!
Since Joanne likes soup, I was looking for a Christmas leftover soup. I found a recipe for Stuffing Soup!
I was planning to serve lobster bisque for dinner, so I wanted a mild fish to go with or in it. I had a couple frozen salmon fillets, and I found this Lime Garlic Salmon that worked out well.
We started a tradition several years back cut-out and decorate cookies at Christmas. Everyone helped with cutting out and decorating of the cookies - I do the rolling part. Some years the dough worked better than others.
I've been in search of a preferred recipe, and this year's was a success! I'm posting them for the future!
I served it with stuffing, green beans, sweet potato, and cranberry sauce.
I had some apples I wanted to use up -they were not crisp enough for me. I found out that they taste quite more delicious when you add butter, sugar, and cinnamon to them!
Doug and I both exercised this morning, then went for a tandem bicycle ride this afternoon. We needed a quick meal, and Doug suggested pasta. I had been wanting to try a version of a Tex-Mex Mac-n-Cheese I saw.
I was looking for a vegetarian stuffed pepper recipe, and found a recipe that sounded good (so I adapted it a bit...)
I had some leftover marina sauce, I found an Instant Pot recipe, changed it up a bit, and came up with Chicken Mozarella.
I wanted to try a Chicken Biryani recipe, but we are trying to be lower carb. So I made up some brown rice separately, and served it with Spinach Dal and naan.
I was looking up recipes for Chicken Biryani and somehow decided I need to make Spinach Dal for lunch. I think I thought there might be leftovers to go with the Chicken Biryani I'm marinating now for dinner.
I decide to sous vide an eye of round - the Internet says if you cook it for 30 hrs, it will be soft and tasty.
I think I made this before, but I am documenting it today.
I was looking for a bell pepper side dish, and mixed two recipes to make this Bell Pepper and Kale Puttanesca Stir Fry,
I wanted some flat breads to go with my Black Bean Soup, so I tried a Whole Wheat and Sourdough Naan recipe.
I found a recipe using limes and cilantro that looked like a dinner candidate. So we had Coconut Lime Chicken and Broccoli for dinner.
I saw a recipe for Migas recently - they look like scrambled egg nachos! I sent a link to Alex because I thought he would like them.
Turns out we needed something for lunch today, so I made migas.
Mini Apple Honey Cakes - because I wanted to bake, and had honey, and Rosh Hashanah is this weekend
It was a long week - I decided to make something chocolate for Emily. I made Triple Chocolate Scones (chocolate scones with chocolate chips and Nutella chocolate icing...)