I saw a recipe for feta and herb filled pogaca rolls that looked pretty. Since I had feta and rosemary, I had to try it today. I also made Brie pogaca rolls (show below.)
Pogaca rolls are often served for breakfast in Turkey.
I saw these cranberry Brie bites on Facebook in November. I brought the ingredients and a mini muffin pan to the beach, and made these for Peg and Bunny.